Korean Shrimp Fried Rice (Saewoo Bokumbop) is a fairly easy dish to cook, and there are various combinations of ingredients that can be included along with shrimps. Usually, small-sized shrimps are sautéed along with chopped onions, carrots, cucumber and green peas in a mixture of steamed rice, mixed with scrambled eggs and chopped green onions. […]
Asian (Mix)