Homemade

Onion Masala

Today, I’m going to share the biggest secret with you all; a time-saving trick, for making quick (jhatpat) salan – ‘Instant Onion Masala’ in two different ways. Just like my Mom makes it, and it’s always available in my freezer for quick use 🙂 Use this masala according to your need in a karahi, bhuna […]

Beef

Nihari Masala

A simple and easy method to make Nihari Masala. Follow the recipe and believe me you’ll fall in LOVE with you Niahri Storing: It can be stored for up to 6 months in the fridge. Quantity: Use 3-4 Tbsp per 5 lbs. meat or 1½ to 2 Tbsp per 2-3 lbs meat. Ingredients: – Fennel […]