Mutton Paya
A famous Pakistani dish, delicious curry (salan) made with goat trotters (mutton paya). It is best to cook them slowly …
Chicken Tenders
Ingredients: Chicken 1.5 – 2 lbs For marinade: – Milk 1 Cup – Vinegar 1 Tbsp – Salt to taste …
Arvi Gosht/Taro Roots
Arvi/Arbi gosht: A traditional curry-based dish full of mouthwatering (mazedar) taste that combines meat (mutton, beef, lamb, or chicken) with …
Chicken Almond
Try this tender chicken, vegetables, and fried almonds, bathed in a sauce, tastes just like a Chinese restaurant favorite. There …
Chicken Naan
Homemade Naan with chicken filling. Adjust the spices according to your taste. Different and unique recipe, try it and enjoy!!! …
Béchamel – White Sauce Pasta
White Sauce Creamy Pasta. Everyone’s favorite – this is a very quick recipe. Make it using any kind of pasta, …
Murgh Cholay
Quick, easy and authentic recipe. Eat with naan, roti or rice. Ingredients: -Chicken 1.5 lbs -Chickpeas 2-3 cups (boiled) or …
Punjabi Yakhni Pulao
Yakhni Ingredients: – Salt 1 Tbsp or to taste – Cumin seeds (zeera) 2 Tbsp – Fennel seeds (saunf) 2 …
Yogurt – Dahi Jamana
How to Make Thick Yogurt at Home? The Tried & Tested method to set thick and creamy yogurt at home. …